Healthier Creamed Spinach

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Healthier Creamed Spinach

Cook Time10

Total Time10

Servings:

Calories: 80kcal

Author: Catherine McCord

Ingredients

1 tablespoon unsalted butter
1 small onion, diced
1 garlic clove, minced
1 tablespoon all purpose flour
2 10 ounce packages, frozen chopped spinach, defrosted and drained well
1/2 teaspoon kosher salt
1 1/2 cups low-sodium vegetable broth
1/2 cup sour cream

Instructions

In a large saute pan over medium heat, melt the butter. Add the onions and saute for 3 minutes, add the garlic, and saute an additional 30 seconds. Sprinkle in the flour, stir, and cook 30 seconds more.
Add the remaining ingredients and stir to combine. Cook for 3-5 minutes, until the mixture thickens.

Nutrition

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