Cucumber Cream Cheese Sammies
These little sandwiches are great for a lunch box or as a tasty finger food for a small get together.
Servings: 2
Calories: 250kcal
Ingredients
- 1/4 cup cream cheese
- 1 Persian cucumber, thinly sliced (any type of cucumber will work, but I like Persian for this sandwich)
- 4 slices whole wheat bread
Instructions
- Spread 1 tbsp of cream cheese on one piece of the bread and top with thin slices of half of the cucumber.
- On another slice of bread, spread another tbsp of cream cheese and then sandwich the two slices together.
- Continue to make the second sammie.
- Cut in half or quarters and serve.
Notes
- Persian cucumbers have a thinner skin (no peeling!) and are nearly seedless.
Nutrition
Calories: 250kcal | Carbohydrates: 26g | Protein: 9g | Fat: 12g | Cholesterol: 30mg | Sodium: 360mg | Fiber: 4g | Sugar: 5g