BLT Bites

1.50 from 2 votes

Not only are BLT Bites really beautiful to look at passed around on a tray, but they can be enjoyed in just a few bites, making them super kid friendly!

Prep Time5

Cook Time5

Total Time10

Course: Lunch

Cuisine: American

Servings:

Calories: 227kcal

Author: Catherine McCord

Ingredients

1 baguette, sliced
1/2 cup light mayonnaise
2-3 romaine lettuce leaves, torn into 2-inch pieces
4 small tomatoes, sliced
4 slices cooked bacon, chopped into 1-inch pieces
2 Green Onions, chopped
maldon sea salt

Instructions

1. Lay the bacon in a large skillet over medium heat and cook until crispy on both sides, flipping once, about 10 minutes. Remove the bacon to a plate and blot any excess grease with paper towels, then cool slightly and chop into 1-inch pieces.
Spread a baguette slice with mayonnaise, then layer the bacon and remaining ingredients on each in the following order: lettuce leaf, tomato slice, bacon, scallions and a sprinkle of sea salt.
Arrange on a platter and serve.

Nutrition

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